AGRIS - International System for Agricultural Science and Technology

Influence of technological parameters on the quality of meat-vegetable canned foods for child nutrition

1998

Ustinova, A.V. | Aslanova, M.A. (Vserossijskij nauchino-issledovatel'skij institut myasnoj promyshelenosti, Moskva (Russian Federation))


Bibliographic information
Tehnologija mesa (Yugoslavia)
Volume 39 Issue 4 ISSN 0494-9846
Pagination
pp. 164-167
Other Subjects
Qualite; Tratamiento termico; Alimentacion del nino
Language
Russian
Note
Summaries (En, Ru, Sr)
4 tables; 4 ref.
Translated Title
Vliyanie tekhnologichieskikh parametrov na kachiestvo myacorastitel'nykh konservov dlya detskogo pitaniya
Type
Summary; Conference
Conference
47th International Consultation, Soko Banja (Yugoslavia), Jun 1998

1999-08-15
AGRIS AP
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