The presence of inosin-5'-monophosphate in camel meat [Egypt]
1975
Ismail, F.A. (Cairo Univ. (Egypt). Inst. fuer Lebensmitteltechnologie)
Bibliographic information
Fleischwirtschaft (Germany, F.R.)
Volume
55
Issue
12
ISSN
0015-363X
Pagination
pp. 1735-1736
Language
German
Note
1 graph, 1 table; 17 ref.; Summaries (De, En, Fr)
Type
Summary
1976-06-15
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