FAO AGRIS - International System for Agricultural Science and Technology

Nutrio-physiological characteristics of lodging and wilting phenomena in different rice varieties and top-dressing effect of potassium

1984

Jang, B.C. | Ryu, I.S. | Hur, I.B. (Office of Rural Development, Suwon (Korea R.). Agricultural Sciences Inst.)


Bibliographic information
Pagination
pp. 16-22
Other Subjects
Teneur en substances nutritives; Engrais potassique / variete; Arroz acuatico; Fertilizantes potasicos / variedades; Contenido de nutrientes
Language
Korean
Note
7 tables; 18 ref. Summaries (En, Ko)
Type
Numerical Data; Summary

1985-08-15
AGRIS AP
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