Studies on the native reed (Phragmites communis trinius) as animal feed resources, 2; nutritive value and in-vitro dry matter digestibility of the native reed during the period of vegetation
1984
Yoon, C. | Park, J.M. | Chun, W.B. (Chonnam National Univ., Kwangju (Korea R.). Coll. of Agriculture)
This experiment was to study the effect of seasonal changes on the productivity of the native reed (Phragmites communis trinius). The content of crude protein and in vitro dry-matter digestibility (IVD) decreased and the content of fiber increased with ageing. There was a significant negative correlation (p0.05) between the content of crude protein and crude fiber. There was a significant positive correlation (p0.05) between IVD and the content of crude protein, and also a significant negative correlation (p0.05) with the content of fiber
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