FAO AGRIS - International System for Agricultural Science and Technology

Cereals and cereal products: trace elements, pesticides, nutrients, food additives, nitrate and nitrite, ochratoxin-A and ergots

1984

Andersen, A.


Bibliographic information
Publisher
Statens Levnedsmiddelinst.
Pagination
68 p.
Other Subjects
Composition / trace elements; Composition / oligoelement; Composicion / oligoelementos; Farine de cereale; Cereale pour petit dejeuner; Contenido de nutrientes; Cereale; Teneur en substances nutritives; Alcaloide de l'ergot de seigle; Nutrient content
Language
Danish
Note
28 ill., 35 tables; 9 ref.; Summaries (Da, En)
ISBN
87-5035087-0
Type
Summary
Corporate Author
Statens Levnedsmiddelinstitut, Soeborg (Denmark)

1985-08-15
AGRIS AP
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