Mutual relations of technological properties of milk and the number of somatic cells with respect to its workability
1985
Brauner, J. | Hanus, O. (Vyzkumny Ustav pro Chov Skotu, Rapotin (Czechoslovakia))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 97-100
Other Subjects
Fabricacion del queso / lactacion; Celulas; Lait fermente; Qualite; Cultured milks; Cheesemaking / lactation; Technologie fromagere / lactation
Language
Czech
Note
2 tables; 15 ref. Summaries (En, Ru)
Type
Summary
1986-08-15
AGRIS AP
Data Provider
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