FAO AGRIS - International System for Agricultural Science and Technology

97 illustrations from post mortem meat inspection practice [textbook for lay meat inspectors and veterinary students]

1984

Biering-Soerensen, U.


Bibliographic information
Publisher
Slagteriskolen
Pagination
31 p.
Other Subjects
Diagnostico; Cursos de capacitacion; Danemark/ inspection des viandes; Denmark / meat inspection; Inspeccion postmortem; Postmortem inspection; Dinamarca/ inspeccion de la carne
Language
English, Danish
Note
97 ill. legends in Danish and English
Corporate Author
Kongelige Veterinaer- og Landbohoejskole, Copenhagen (Denmark)

1986-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]