Fatty acid composition and lipid changes of squid as influenced by storage and processing [Egypt]
1984
El-Dashlouty, A.A. (Ministry of Agriculture, Cairo (Egypt). Horticultural Research Inst.) | El-Gedaily, A. | El-Bahay, A.M. | Zahran, N.A.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 51-59
Other Subjects
Lipidos; Egypt/ composition; Egypte / composition; Egipto / composicion; Empaque
Language
English
Note
4 tables; 9 ref. Summaries (Ar, En)
Type
Numerical Data; Summary
1986-08-15
AGRIS AP
Data Provider
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