Survival of Staphylococcus epidermidis in raw milk with different somatic cell counts
1985
Bassalik-Chabelwska, L. (Polska Akademia Nauk, Jastrzebiec (Poland). Inst. Genetyki i Hodowli Zwierzat) | Hill, A.W. (Inst. for Research on Animal Diseases, Compton (UK)) | Klewiec, J.
The rate of survival of Staphylococcus epidermidis in raw milk was shown to be not related to the number of cells present in a milk sample. A second stimulation of the udder enhances significantly the cell response to the stimulant. A negative and highly significant correlation exists between the number of somatic cells in milk and number of S. epidermidis cells surviving
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