Toxicological and regulatory considerations in the evaluation of residues in meat of ruminants [mycotoxins, pesticides, herbicides, carcinogenics, Israel]
1986
Egyed, M.M. | Shlosberg, A.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 167-168
Other Subjects
Substance cancerigene; Inspeccion de la carne; Carcinogenos; Israel/ reglamentaciones; Israel / regulations; Residu; Evaluacion; Israel/ reglementation
Language
Hungarian
1987-08-15
AGRIS AP
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