AGRIS - 国际农业科技情报系统

Toxicological and regulatory considerations in the evaluation of residues in meat of ruminants [mycotoxins, pesticides, herbicides, carcinogenics, Israel]

1986

Egyed, M.M. | Shlosberg, A.


书目信息
41 3 ISSN 0025-004X
页码
pp. 167-168
其它主题
Substance cancerigene; Inspeccion de la carne; Carcinogenos; Israel/ reglamentaciones; Israel / regulations; Residu; Evaluacion; Israel/ reglementation
语言
匈牙利

1987-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]