FAO AGRIS - International System for Agricultural Science and Technology

Studies on the improvement of cocoon cooking method in the silk reeling process

1986

Song, K.E. | Kim, Y.D. | Chang, S.J. (Rural Development Administration, Suwon (Korea R.). Sericultural Experiment Station)


Bibliographic information
Pagination
pp. 54-60
Other Subjects
Ver a soie; Pupas; Qualite de l'eau; Productos quimicos; Chlorure de calcium/ cuisson; Cloruro de calcio/ coccion
Language
Korean
Note
6 tables; 15 ref. Summaries (En, Ko)
Type
Numerical Data; Bibliography; Summary

1987-08-15
AGRIS AP
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