On the improvement of carcass quality in pigs
1989
Ender, K. | Kuhn, G. (Forschungszentrum fuer Tierproduktion, Dummerstorf-Rostock (German D.R.)) | Gregor, G. (Humboldt-Universitaet Berlin (German D.R.). Sektion Tierproduktion und Veterinaermedizin) | Englisch, H.-G. (WTZ fuer Schweinezucht, Ruhlsdorf (German D.R.))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 130-133
Other Subjects
Composition de la carcasse/ race; Carcass composition/ breeds; Absorcion de substancias nutritivas; Qualite; Poids a l'abattage; Peso de la canal; Composicion de la canal/ razas
Language
German
Note
8 tables; Summary only
Type
Summary
1989-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Unassigned data from Germany
If you notice any incorrect information relating to this record, please contact us at [email protected]