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Demonstration of cyclopiazonic acid and its producers in foods

1989

Ostry, V. | Polster, M. (Institut Hygieny a Epidemiologie, Brno (Czechoslovakia). Centrum Potravinovych Retezcu)

AGROVOC Keywords
analyse chimique arachis hypogaea arroz carne cereal products cheese chemical analysis espectrometria fromage meat mixomicetes muestreo myxomycetes penicillium productos derivados de cereales queso rice riz salchicha sampling saucisse sausages spectrometrie spectrometry viande
Bibliographic information
Volume 34 Issue 7 ISSN 0375-8427
Pagination
pp. 421-430
Other Subjects
Produit cerealier; Mycotoxins/ aspergillus; Myxomycete; Echantillonnage; Mycotoxine/ aspergillus; Analisis quimico; Micotoxinas/ aspergillus
Language
Czech
Note
2 graphs, 2 schemes, 4 tables; 23 ref. Summaries (Cs, De, En, Ru)
Type
Summary
1990-08-15
AGRIS AP
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