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Nutritive value of the meat of chickens of the Hybro combination

1989

Horvathova, V. (Vysoka Skola Polnohospodarska, Nitra (Czechoslovakia))

AGROVOC Keywords
broiler chickens calidad carcass composition carne de aves composition de la carcasse contenido de materia seca contenido proteico crianza en cama profunda deep litter husbandry dry matter content grillage hybride hybrids lipid content muscle muscles pollo de engorde poulet de chair poultry meat protein content quality roasting teneur en lipides tostado viande de volaille
Bibliographic information
Zivocisna Vyroba - UVTIZ (Czechoslovakia)
Volume 34 Issue 7 ISSN 0044-4847
Pagination
pp. 663-670
Other Subjects
Teneur en proteines; Teneur en matiere seche; Valeur nutritive/ rendement en viande; Qualite; Musculos; Valor nutritivo/ rendimiento carnico; Nutritive value/ meat yield; Contenido de lipidos; Composicion de la canal; Hibridos; Elevage sur litiere profonde
Language
Slovak
Note
4 tables; 8 ref. Summaries (De, En, Ru, Sk)
Type
Summary
1990-08-15
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