[Determining the content of nucleic acid in RD-mutants of baker's yeast]

Pericin, D.; Grujic, S.; Ruzic, N.; Kevresan, S.; Kandrac, J.

[Determining the content of nucleic acid in RD-mutants of baker's yeast]

1987

Pericin, D. (Tehnoloski fakultet, Novi Sad (Yugoslavia)) | Grujic, S. | Ruzic, N. | Kevresan, S. | Kandrac, J.

The content of nucleic acid in RD-mutants of baker's yeast (Sacchoromyces cervisiae) has been studied. RNA content in RD-mutants was 28% lower than in wild strains. DNA content in RD-mutants was approximately 28% higher than in wild strains. The increased content of DNA and the decreased RNA/DNA ratio in RD-mutant cells of baker's yeast, caused by Benomyl, have been explained by the appearance of polyploidy in mutant cells.

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AGROVOC Keywords

adn arn mutant mutantes saccharomyces cerevisiae

Bibliographic information

Published in

Zbornik radova - Tehnoloski fakultet (Yugoslavia)

Issue 18 ISSN 0550-2187

Pagination

pp. 111-116

Other Subjects

Yougoslavie/ polyploide; Yugoslavia/ poliploide

Language

Serbo-Croatian

Note

3 tables; 13 ref. Summary (En)

Type

Summary

In AGRIS since: 1990-08-15

Format: AGRIS AP

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[Determining the content of nucleic acid in RD-mutants of baker's yeast]

1987

AGROVOC Keywords

Bibliographic information