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[Evolution of microbiological problems related to food packaging]

1989

Decallonne, J. | Lambert, R. (Universite Catholique de Louvain, Louvain-la-Neuve (Belgium). Faculte des Sciences Agronomiques)

AGROVOC Keywords
aseptic packaging bacteria biodeterioration biodeterioro biological contamination carne conditionnement aseptique contamination biologique flora microbiana flore microbienne hortalizas legume meat microbial flora milk products produit laitier vegetables viande
Bibliographic information
Other Subjects
Empaquetado aseptico; Contaminacion biologica; Productos lacteos
Language
French
Note
20 ref.
Type
Conference; Non-Conventional
Source
[Agroindustry and health. Perfecting lectures, Louvain-la-Neuve, Bruxelles, 12 October 1988 to 8 March 1989], Universite Catholique de Louvain, Louvain-la-Neuve (Belgium). Faculte des Sciences Agronomiques; Universite Catholique de Louvain, Bruxelles (Belgium). Faculte de Medecine.- Louvain-la-Neuve (Belgium), [1989]. 8 p.
Conference
Agroalimentaire et sante. Cycle de perfectionnement, Louvain-la-Neuve (Belgium); Bruxelles (Belgium), 14 Dec 1988
1991-08-15
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