Shades of green

Royal, A.

Shades of green

1990

Royal, A. (New Zealand Meat Research and Development Council, Wellington (New Zealand))

This paper outlines the nature of the World Association of Veterinary Food Hygienists (WAVFH), its functions and discusses the issues arising from its symposium held in 1989. Food safety issues arising from animal disease, pesticide and antibiotic residues and environmental pollution are discussed. Issues of consumer perceptions to these food safety factors are highlighted

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AGROVOC Keywords

alimentos comportamiento del consumidor comportement du consommateur contamination higiene de los alimentos produit alimentaire residuos

Bibliographic information

Published in

New Zealand Agricultural Science (New Zealand)

Volume 25 ISSN 0549-0146

Publisher

New Zealand Institute of Agricultural Science

Other Subjects

Residu; Hygiene des aliments; Contaminacion

Language

English

Type

Conference

Source

Proceedings of the plenary session: 1990 NZIAS "Green Agriculture in the 90s" Convention, New Zealand Institute of Agricultural Science, Christchurch (New Zealand).- Christchurch (New Zealand): New Zealand Institute of Agricultural Science, 1990. p. 15-18

Conference

NZAIS "Green Agriculture in the 90s" Convention, Heretaunga (New Zealand), 27 Aug 1990

In AGRIS since: 1991-08-15

Format: AGRIS AP

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Shades of green

1990

AGROVOC Keywords

Bibliographic information