[A study of some properties of pomegranate (Punica granatum) from different localities [Yugoslavia]]

Malisic, N.; Boskovic, Lj.; Arsenovic, N.

[A study of some properties of pomegranate (Punica granatum) from different localities [Yugoslavia]]

1988

Malisic, N. (Medicinski centar, Bar (Yugoslavia)) | Boskovic, Lj. | Arsenovic, N.

It has been established that the weight, diameter and content of individual components of the pomegranate fruit vary depending on the locality where it is grown and the variety. Selection is necessary for better quality fruit. The content of dry mass in the total acidity of the juice is quite high. Pomegranate contains important elements for human nutrition, as well as raw materials for processing.

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AGROVOC Keywords

acidez contenido de materia seca diametro jugo de frutas nutrition des plantes punica granatum selection

Bibliographic information

Published in

Hrana i ishrana (Yugoslavia)

Volume 29 Issue 3 ISSN 0018-6872

Pagination

pp. 159-160

Other Subjects

Seleccion; Acidite; Yugoslavia/ peso; Jus de fruit; Propiedades fisico-quimicas; Nutricion de las plantas; Fruit; Fruto; Yougoslavie/ poids; Diametre; Propriete physicochimique; Teneur en matiere seche

Language

Serbo-Croatian

Note

2 tables; 2 ref. Summary (En)

Type

Summary

In AGRIS since: 1991-08-15

Format: AGRIS AP

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[A study of some properties of pomegranate (Punica granatum) from different localities [Yugoslavia]]

1988

AGROVOC Keywords

Bibliographic information