Characteristics of the bacteriophage resistant Lactobacillus casei LM-1
1991
Jang, Y.H. | Kim, H.U. (Seoul National Univ., Suwon (Korea Republic). Coll, of Agriculture, Lab. of Dairy Technology and Microbiology) | Lim, K.S. | Baek, Y.J. (Hankuk Yakult Inst., Euywang (Korea Republic))
AGROVOC Keywords
Bibliographic information
Korean Journal of Animal Sciences (Korea Republic)
Volume
33
Issue
10
ISSN
0367-5807
Pagination
pp. 730-737
Other Subjects
Disease resistance/ microscopy; Fermentacion lactica; Resistencia a la enfermedad/ microscopia; Bacteriophage; Hote; Propiedades biologicas; Resistance aux maladies/ microscopie; Huespedes; Propriete biologique; Bacteriofagos
Language
Korean
Note
10 illus.; 1 table; 17 ref. Summaries (En, Ko)
Type
Summary
1992-08-15
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Data Provider
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