FAO AGRIS - International System for Agricultural Science and Technology

Effects of the harvest time, size, cultivation place and storage on changes of homogentisic acid content in bamboo shoots

1989

Kozukue, E. (Kenmei Women's Junior Coll., Himeji, Hyogo (Japan)) | Mizuno, S.


Bibliographic information
Journal of the Japanese Society for Horticultural Science (Japan)
Volume 58 Issue 3 ISSN 0013-7626
Pagination
pp. 719-722
Other Subjects
Date de recolte; Hydroxy compounds; Phenolic compounds/ production factors; Fecha de recoleccion; Localizacion de la produccion; Compuestos fenolicos/ factores de produccion; Compose hydroxyle; Acide acetique; Compose phenolique/ facteur de production; Brotes de bambu; Compuestos de hidroxilo
Language
Japanese
Note
3 tables; 1 fig.; Summaries (En, Ja)
Type
Summary

1993-08-15
AGRIS AP
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