FAO AGRIS - International System for Agricultural Science and Technology

Influence of technological processes on the contents of selected pesticide in products from black currants. Pt. 1. [metiram]

1992

Zbiec, M. (Instytut Biotechnologii Przemyslu Rolno-Spozywczego, Warszawa (Poland)) | Lipowska, T. | Danielewska, B.


Bibliographic information
Prace Instytutow i Laboratoriow Badawczych Przemyslu Spozywczego (Poland)
Volume 46
Pagination
pp. 82-94
Other Subjects
Residu; Sustancias toxicas; Homogeneizacion; Experimentos en laboratorio; Tratamiento termico; Pulpe de fruit; Pasteurizacion; Pulpas de frutas; Homogeneisation; Experimentation en laboratoire
Language
Polish
Note
24 ref. Summaries (En, Pl)
Type
Summary

1993-08-15
AGRIS AP
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