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Effect of variously oxidized marine fish fat on guinea pig organism

1991

Ziemlanski, S. | Wartanowicz, M. | Paczenko-Kresowska, B. | Budzynska-Topolska, J. | Zelazkiewicz, K. (Institute of Food and Nutrition, Warsaw (Poland). Dept. of Nutrition Physiology and Biochemistry) | Kolakowska, A. (Agricultural Academy, Szczecin (Poland). Inst. of Marine Food Technology)

AGROVOC Keywords
acide ascorbique acido ascorbico animal de laboratoire animales de laboratorio cholesterol cobaya cobaye colesterol composition du sang corps gras animal gain de poids ganancia de peso grasas animales oxydation peces marinos poisson de mer raciones ration taux de croissance vitamina e vitamine e
Bibliographic information
Volume 41 Issue 2 ISSN 0137-1495
Pagination
pp. 159-168
Other Subjects
Indice de crecimiento; Metabolismo de lipidos; Composicion de la sangre; Oxidacion; Metabolisme des lipides
Language
English
Note
4 tables; 38 ref. Summaries (En, Pl)
Type
Summary
1993-08-15
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