Attempt to define genetic changes in fattening and slaughter traits of pigs in 1964-66 and 1984-86

Rozycki, M.; Orzechowska, B.; Dziadek, K.

Attempt to define genetic changes in fattening and slaughter traits of pigs in 1964-66 and 1984-86

1991

Rozycki, M. | Orzechowska, B. | Dziadek, K. (Instytut Zootechniki, Krakow (Poland))

The breeding progress in fattening performance and slaughter value in Polish Large White pigs through 20 years was estimated. The higher by 70 g weight gain and a higher by 0.5 kg meat content as well as lower by 0.4 kg fat content in carcass was stated

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AGROVOC Keywords

canal animal carcasse composition de la carcasse gain de poids ganancia de peso pologne polonia porcelet race razas

Bibliographic information

Published in

Roczniki Naukowe Zootechniki (Poland) | Annals of Animal Science

Volume 18 Issue 1-2 ISSN 0137-1657

Pagination

pp. 101-107

Other Subjects

Lechon; Composicion de la canal

Language

Polish

Note

6 ref. Summaries (De, En, Ru)

Type

Summary

In AGRIS since: 1993-08-15

Format: AGRIS AP

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Attempt to define genetic changes in fattening and slaughter traits of pigs in 1964-66 and 1984-86

1991

AGROVOC Keywords

Bibliographic information