AGRIS - International System for Agricultural Science and Technology

Carbon dioxide action on metabolism of organic and amino acids in crisphead lettuce

1993

Ke, D. (California Univ., Davis, CA (USA). Dept. of Pomology) | Mateos, M. | Siriphanich, J. | Li, C. | Kader, A.A.


Bibliographic information
Postharvest Biology and Technology (Netherlands)
Volume 3 Issue 3 ISSN 0925-5214
Pagination
pp. 235-247
Other Subjects
Acide amine; Almacenamiento en atmosf control; Disorders/ carbon dioxide; Trastornos/ dioxido de carbono; Lechuga; Aminoacidos; Stockage en atmosphere controlee; Trouble/ dioxyde de carbone; Acidos organicos
Language
English
Note
Summary (En)
26 refs.
Type
Summary

1994-08-15
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