FAO AGRIS - International System for Agricultural Science and Technology

About cheese assortment

1994

Herian, K. (Vyskumny Ustav Mliekarensky, Zilina, (Slovak Republic))


Bibliographic information
Volume 25 Issue 1 ISSN 1210-3144
Pagination
pp. 18-19
Other Subjects
Fabricacion del queso; Label de qualite; Republique slovaque; Republica eslovaca; Technologie fromagere; Cheesemaking
Language
Slovak
Note
2 ill.

1995-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]