A comparative study on the protein content, fat content and their respective components in seed coat and embryo of yellow and black seed of Brassica campestris L.
1994
Zhao Chengsong | Li Qiangsheng | Li Buqing (Anhui Academy of Agricultural Sciences, Hefei (China))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 114-119
Other Subjects
Teneur en proteines; Contenido de lipidos; Aminoacidos; Embryon vegetal; Acide amine; Acidos grasos
Language
Chinese
Note
Summaries (En, Zh)
1 table; 2 ill., 20 ref.
Type
Bibliography; Summary
1996-08-15
AGRIS AP
Data Provider
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