FAO AGRIS - International System for Agricultural Science and Technology

Effect of processing on the quality of diatetic, Balady, orange juice jellies

1991

EL-Atawy, Y.S. (Ministry of Agriculture, Cairo (Egypt). Horticulture Research Inst.) | EL-Tanahy, H.H. | Soliman, S.A. | EL-Sherefa, F.A.


Bibliographic information
Pagination
pp. 1537-1549
Other Subjects
Qualite; Cromatografia gas-liquido; Dietetique
Language
English
Note
Summaries (Ar, En)
3 ill. 4 tables; 21 ref.
Type
Numerical Data; Summary

1996-08-15
AGRIS AP
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