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[HACCP [Hazard analysis critical control point]. Problem or solution?]

1996

Carteus, J. (Katholieke Univ. Leuven, Heverlee (Belgium). Center for Malting and Brewing Science)

AGROVOC Keywords
european union food inspection food legislation inspection des aliments methode methods monitoring process control public health vigilancia
Bibliographic information
Volume 21 Issue 2 ISSN 0770-1713
Pagination
pp. 37-40
Other Subjects
Legislacion alimentaria; Salud publica; Union europeenne; Union europea; Metodos; Controle continu; Controle de fabrication; Control de fabricacion; Legislation alimentaire; Sante publique; Inspeccion de los alimentos
Language
Dutch; Flemish
1997-08-15
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