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Purification and structure determination of the GTase inhibitor from cacao bean husk extract

1996

Lee, S.Y. (Kangwon National University, Chuncheon (Korea Republic). Division of Environmental and Biological Engineering) | Kwon, I.B. (Lotte Group, Seoul (Korea Republic). Institute of Research and Development) | An, B.J. (Dongkuk Junior College, Chilkok (Korea Republic). Department of Cosmetic Engineering)

AGROVOC Keywords
chemical structure cocoa husks coque de cacao enzimas enzyme enzyme inhibitors enzymes extractos vegetales inhibidores de enzimas inhibiteur d'enzyme plant extracts purification structure chimique
Bibliographic information
Korean Journal of Biotechnology and Bioengineering (Korea Republic)
Volume 11 Issue 5 ISSN 1225-7117
Pagination
pp. 536-542
Other Subjects
Extrait d'origine vegetale; Estructura quimica; Cascaras de cacao; Purificacion
Language
Ko
Note
Summaries (En, Ko)
8 illus.; 3 tables; 10 ref.
Type
Summary
1997-08-15
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