About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

[Evaluation of the honey quality in Slovakia and in the world (2)]

1996

Chlebo, R. (Vysoka Skola Polnohospodarska, Nitra (Slovakia). Katedra Hydiny a Malych Hospodarskych Zvierat)

AGROVOC Keywords
acidez acidity alemania allemagne apis mellifera argentina argentine australia australie austria autriche benelux brasil brazil canada codex alimentarius contenido de humedad contenido mineral enzymic activity eslovaquia espagne eua european union fao france francia germany honey mexico mexique miel mineral content moisture content new zealand normas norme nueva zelandia reducing sugars saccharose slovakia slovaquie spain standards sucrosa sucrose suisse suiza switzerland teneur en eau usa
Bibliographic information
Volume 70 Issue 10 ISSN 0139-6064
Pagination
pp. 154-155
Other Subjects
Teneur en elements mineraux; Activite enzymatique; Bresil; Union europea; Azucares reductores; Sucre reducteur; Espana; Nouvelle zelande; Etats unis; Actividad enzimatica; Union europeenne; Acidite
Language
Slovak
Note
2 tables
1997-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Agricultural Knowledge and Innovation Institute

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]