The determination of the most appropriate method in defining antibiotics in milk products
1985
Gurcan, N. (Food Technology Research Inst., Bursa (Turkey))
AGROVOC Keywords
Bibliographic information
Publisher
Food Technology Research Institute
Pagination
11 p.
Other Subjects
Antibioticos; Tecnicas analiticas
Language
Turkish
Note
Summaries (En, Tr)
11 ref.
Type
Summary; Non-Conventional
Corporate Author
General Directorate of Protection and Control, Ankara (Turkey)
1997-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Ministry of Agriculture and Forestry, Department of Training and Publication, National AGRIS Center (Türkiye)
If you notice any incorrect information relating to this record, please contact us at [email protected]