AGRIS - 国际农业科技情报系统

The determination of the most appropriate method in defining antibiotics in milk products

1985

Gurcan, N. (Food Technology Research Inst., Bursa (Turkey))


书目信息
出版者
Food Technology Research Institute
页码
11 p.
其它主题
Antibioticos; Tecnicas analiticas
语言
土耳其
注释
Summaries (En, Tr)
11 ref.
类型
Summary; Non-Conventional
团体作者
General Directorate of Protection and Control, Ankara (Turkey)

1997-08-15
AGRIS AP