FAO AGRIS - International System for Agricultural Science and Technology

Survey of the furosine content in pasteurized consumption milk

1998

Kobessen, J.J.H. | Labrijn, J.F.


Bibliographic information
Rapport / RIKILT-DLO (Netherlands)
Issue 98.015
Publisher
Rijks-Kwaliteitsinstituut voor Land- en Tuinbouwprodukten DLO
Pagination
26 p.
Other Subjects
Controle de qualite; Matiere grasse du lait; Paises bajos; Pays bas; Reaction de maillard; Quality controls; Reaccion de maillard; Lait pasteurise
Language
Dutch; Flemish
Note
Summary (En)
13 ref.
Translated Title
Inventarisatie van het furosinegehalte in verse gepasteuriseerde melk
Type
Summary; Non-Conventional

1999-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]