A comparison of the predictions of digestible energy content of compound feeds for pigs by chemical or in vitro analysis
1999
Spanghero, M. (Udine Univ., Pagnacco, Udine (Italy). Dept. of Animal Production Science) | Volpelli, L.A.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 151-159
Other Subjects
Experimentation in vitro; Digestibilite; Experimentacion in vitro; Valor energetico; Valeur energetique
Language
English
Note
Summary (En)
13 ref.
Type
Summary
2000-08-15
AGRIS AP
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