AGRIS - 国际农业科技情报系统

A comparison of the predictions of digestible energy content of compound feeds for pigs by chemical or in vitro analysis

1999

Spanghero, M. (Udine Univ., Pagnacco, Udine (Italy). Dept. of Animal Production Science) | Volpelli, L.A.


书目信息
页码
pp. 151-159
其它主题
Experimentation in vitro; Digestibilite; Experimentacion in vitro; Valor energetico; Valeur energetique
语言
英语
注释
Summary (En)
13 ref.
类型
Summary

2000-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]