FAO AGRIS - International System for Agricultural Science and Technology

Integrated strategy for the qualitative and quantitative analysis of residues of antimicrobial substances in food products

2001

Pieckova, E. (Ustav Preventivnej a Klinickej Mediciny, Bratislava (Slovak Republic)) | van Peteghem, C. H.


Bibliographic information
Pagination
pp. 275-283
Other Subjects
Antibioticos; Residu; Inspeccion de los alimentos
Language
English
Note
Summaries (En, Sk)
2 tables; 9 ref.
Translated Title
Integrovana strategia kvalitativnej a kvantitativnej analyzy rezidui antimikrobialnych latok v pozivatinach
Type
Summary

2002-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]