FAO AGRIS - International System for Agricultural Science and Technology

The effects of different nitrogen and phosphorus doses on yield, yield components and some quality characters of barley (Hordeum vulgare)

1999

Akman, Z. | Karadogan, T. | Carkci, K.(Suleyman Demirel Univ., Faculty of Agriculture, Isparta (Turkey))


Bibliographic information
Pagination
pp. 17-27
Other Subjects
Teneur en proteines; Engrais azote; Qualite; Indice de cosecha; Engrais phosphate; Dosificacion; Indice de recolte
Language
Turkish
Note
Summaries (En, Tr)
7 tables; 4 fig.; 28 ref.
Type
Summary

2002-08-15
AGRIS AP
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