[Changes in the peroxidase content of apple leaves under the influence of low temperatures]

Biryuk, E.N.

[Changes in the peroxidase content of apple leaves under the influence of low temperatures]

2003

Biryuk, E.N. (Belarus Research Inst. of Fruit Growing, Samohvalovichi (Belarus))

With the help of the method of polyacrylamide gel electrophoresis the author studied the polymorphism of peroxidase in the apple leaves depending on the temperature and the terms of frost in 2001-2002. The article provides the comparative analysis of the isoenzymes of peroxidase at various temperatures and terms of frost. It was determined that specific isoenzymes occur after frost only at the grades with a weak resistance to the frost

Show more [+]

AGROVOC Keywords

belarus feuille frost gel helada hojas leaves malus methode methods peroxidases recherche research resistencia a la temperatura temperature resistance

Bibliographic information

Published in

Vestsi Natsyyanal'naj akadehmii navuk Belarusi (Belarus) | seryya agrarnykh navuk

ISSN 0321-1657

Pagination

pp. 62-65

Other Subjects

Metodos; Resistance a la temperature; Peroxydase; Investigacion; Peroxidasas

Language

Russian

Translated Title

Izmeneniya v peroksidaznom sostave list'ev yabloni pod vozdejstviem nizkikh temperatur

In AGRIS since: 2003-08-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by National Academy of Sciences of Belarus

Discover this data provider's collection in AGRIS

Lookup at Google Scholar

If you notice any incorrect information relating to this record, please contact us at [email protected]

FAO AGRIS - International System for Agricultural Science and Technology

Share

[Changes in the peroxidase content of apple leaves under the influence of low temperatures]

2003

AGROVOC Keywords

Bibliographic information