[Changes in the peroxidase content of apple leaves under the influence of low temperatures]
2003
Biryuk, E.N. (Belarus Research Inst. of Fruit Growing, Samohvalovichi (Belarus))
With the help of the method of polyacrylamide gel electrophoresis the author studied the polymorphism of peroxidase in the apple leaves depending on the temperature and the terms of frost in 2001-2002. The article provides the comparative analysis of the isoenzymes of peroxidase at various temperatures and terms of frost. It was determined that specific isoenzymes occur after frost only at the grades with a weak resistance to the frost
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Эту запись предоставил National Academy of Sciences of Belarus