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[The demand for food quality and food safety: a pilot study of Danish consumers' demand for eggs]

2002

Baltzer, K.

AGROVOC Keywords
alimentos calidad consommateur consumers consumidores control de calidad danemark demand demanda demande denmark dinamarca eggs elasticidad de los precios food hygiene food safety foods higiene de los alimentos huevos inocuidad alimentaria mass media modele modelos models moyen de communication de masse oeuf price elasticities produit alimentaire quality
Bibliographic information
Issue 11 ISSN 1398-4896
Publisher
SJFI
Pagination
54 p.
Other Subjects
Innocuite des produits alimentaires; Controle de qualite; Medios de comunicacion de masas; Qualite; Quality controls; Hygiene des aliments; Elasticite des prix
Language
Danish
Note
Summary (Da)
6 ill., 10 tables; 17 ref.
Translated Title
Efterspoergslen efter foedevarekvalitet og -sikkerhed: Et pilotstudie af danske forbrugeres efterspoergsel efter aeg
Type
Summary
Corporate Author
Statens Jordbrugs- og Fiskerioekonomiske Inst., Copenhagen (Denmark)
2003-08-15
AGRIS AP
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