FAO AGRIS - International System for Agricultural Science and Technology

[Composition of ingredients of the special horilka (vodka) "Vodka Shustov No. 2"]

2002

Stremiadin, V.V. | Nacheva, T.O. | Huliev, R.R. | Terziev, V.H. | Kuzanashvili, R.K. | Drachinsky, I.M. | Faerstein, A.V. | Meshchaninova, T.I. | Ponomareva, L.I. | Liashenko, V.M.


Bibliographic information
Publisher
Ministry of Education and Science of Ukraine. State Dept. of Intellectual Property
Pagination
2 p.
Other Subjects
Propiedades organolepticas; Purificacion; Propriete organoleptique; Qualite; Composicion aproximada; Tecnologia de los alimentos; Industria de la destileria; Ingredient; Innovacion
Language
Ukrainian
Note
Summary (Uk)
Translated Title
Kompozytsia ingrediyentiv horilky osoblyvoyi "Vodka Shustov No.2"
Type
Summary; Patent; Non-Conventional
Corporate Author
"Odessa Cognac Plant" Rent Enterprise (Ukraine)

2003-08-15
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