FAO AGRIS - International System for Agricultural Science and Technology

Garantir la securite sanitaire et la qualite des aliments. Directives pour le renforcement des systemes nationaux de controle alimentaire

2003


Bibliographic information
Issue 76 ISSN 0254-4725
Publisher
FAO
Pagination
80 p.
Other Subjects
Quality controls; Tecnología de alimetos
Language
French
ISBN
92-5-204918-5
Corporate Author
FAO, Rome (Italy). Div. de l'Alimentation et de la NutritionOMS, Geneva (Switzerland)

2004-08-15
AGRIS AP
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