FAO AGRIS - International System for Agricultural Science and Technology

Optimum Concentration of Glycerine, Tween 20, and Green Food Color for Dry Processing of Korean Native Conifer Leaves

2005

Sohn, K.H. (Yonam College of Agriculture, Cheonan, Republic of Korea)


Bibliographic information
Pagination
pp. 465-470
Other Subjects
Floral processing; Juniperus spp.; Thuja orientalis; Abies spp.; Pinus spp.; Taxus cuspidata
Language
Korean
Note
Summary(En)
4 tables
2ill., 9 ref.
Type
Directory

2006-05-15
AGRIS AP
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