FAO AGRIS - International System for Agricultural Science and Technology

Analysis and re-design of a dried-pasta production plant

2006

Bertolini, M. | Rizzo, R. | Vignali, G.


Bibliographic information
Tecnica Molitoria (Italy)
Volume 57 Issue 3 ISSN 0040-1862
Pagination
pp. 275-289
Other Subjects
Benefice; Rentabilite; Possibilite de production; Industrie des pates alimentaires; Amortizacion; Produccion potencial; Analyse economique; Pate alimentaire; Materiel pour industrie alimentaire; Cout; Impot; Analisis economico
Language
Italian
Note
Summaries (En, It)
7 tables
12 ref.
Translated Title
Analisi e riprogettazione di un impianto per la produzione di pasta alimentare secca
Type
Numerical Data; Summary

2008-05-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]