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The effect that natto's [a Japanese food made from fermented soybeans] residue give to the health of swine: The effect to the weaning piglet

2010

Morita, M., Ibaraki-ken. Livestock Research Center, Ishioka (Japan) | Seimiya, E. | Tuda, K. | Mabara, R.

AGROVOC Keywords
additif aux aliments des animaux aditivos de piensos alimentos derivados de la soja bacteria crecimiento croissance desechos alimentarios diarrea diarrhoea feed additives food wastes growth intestin intestines intestinos piglets polvos (formulaciones) porcelet poudre powders probiotics probiotique soyfoods
Bibliographic information
Issue 42 ISSN 1346-6488
Pagination
pp. 54-56
Other Subjects
Lechon; Dechet alimentaire; Probioticos; Aliment a base de soja pour homme; Diarrhee
Language
Japanese
Note
Summary (Ja)
5 tab.
Type
Summary
2010-05-15
AGRIS AP
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