Influence of cobalt and manganese fertilizers on content of amino acid in green mass and grain of blue lupine | Влияние кобальтовых и марганцевых удобрений на содержание аминокислот в зеленой массе и зерне люпина узколистного
2010
Nikolaeva, T.G., National Academy of Sciences. Scientific and Practical Center for Arable Farming (Belarus). Institute for Soil Science and Agrochemistry
In course of the research there was studied the influence of topdressing with sulfurous cobalt salts and manganese, their complexonates on amino-acidic content of green mass and blue lupine (Lupinus angustifolius) grain at its cultivation on sod-podzolic light loamy soil in the conditions of the Republic of Belarus. As a result of realized research it was revealed that at cultivation of blue lupine topdressing with sulfurous cobalt salts and manganese promoted increase of content of limiting and non-replaceable amino acids in green mass and grain. Application of cobalt and manganese chelates promoted an important increase of content of limiting and non-replaceable amino acids in blue lupine green mass and grain in comparison with their inorganic salts. Maximal increasing of content of limiting and non-replaceable amino acids in blue lupine crop yield was noted at entering of cobalt and manganese chelates in a dose on 50 g/ha of active ingredient in a stage of flowering end – beginning of grey bean formation: till 10.48 and 58.66 g/kg of dry matter accordingly in green mass and till 11.96 and 75.51 g/kg of dry matter in grain, and also at realization of topdressing in two terms: in bud-formation period and in a stage of flowering end – beginning of grey bean formation with microelement chelates in the same doses.
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
This bibliographic record has been provided by National Academy of Sciences of Belarus