FAO AGRIS - International System for Agricultural Science and Technology

International food standard (IFS), development and integration with QMS and HACCP in 5. GAMA 2005 Ltd. [Serbia] | International food standard (IFS), razvoj i integracija sa QMS i HACCP u 5. GAMA 2005 D.O.O. [Srbija]

2010

Savović, I., PRO SERT, Kragujevac (Serbia) | Pantešević-Vasiljević, D., 5. GAMA 2005 d.o.o., Kragujevac (Serbia) | Arsovski, S., Mašinski fakultet, Kragujevac (Serbia)


Bibliographic information
Publisher
Mašinski fakultet, Centar za kvalitet
Pagination
p. 53-58
Other Subjects
Normas alimentaraas; Quality controls; Contrale de qualita; Innocuita des produits alimentaires
Language
Serbian
Note
Summaries (En, Sr)
3 tables
7 ref.
ISBN
978-86-86663-53-5
Type
Conference; Summary
Source
[Food safety and service quality: condition for achieving competitiveness. Monograph], Arsovski, S. (ed.).- Kragujevac (Serbia): Mašinski fakultet, Centar za kvalitet, 2010. Konferencija o kvalitetu, 37, [np] (Serbia), 2010.- 978-86-86663-53-5.- p. 53-58
Conference
Konferencija o kvalitetu, 37, [np] (Serbia), 2010

2011-11-15
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