FAO AGRIS - International System for Agricultural Science and Technology

Biochemical assessment of parsley breeding specimens growing in Moscow region | Биохимическая оценка коллекции петрушки в условиях Московской области

2011

Potekhin, G.A. | Kharchenko, V.A. | Pivovarov, V.F., All-Russia Research and Development Inst. of Vegetable Crop Selection and Seed Growing, Moscow Region (Russian Federation) | Svistunova, N.Yu. | Rabinovich, A.M., All-Russia Research and Development Inst. of Medicinal and Aromatic Plants, Moscow (Russian Federation)


Bibliographic information
Pagination
p. 40-43
Other Subjects
Composicion quimica; Federacion de rusia; Variete; Teneur en matiere seche; Federation de russie
Language
Russian
Note
Summaries (En,Ru)
2 tables
9 ref.

2011-10-15
AGRIS AP
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