Use of brewers grains for feeding of lambs

Kirilov, A., Instute of Forage Crops, Pleven; Ivanov, K., Instute of Forage Crops, Pleven

Use of brewers grains for feeding of lambs

2011

Kirilov, A., Instute of Forage Crops, Pleven (Bulgaria) | Ivanov, K., Instute of Forage Crops, Pleven (Bulgaria)

In production of beer, bio-ethanol or bio-diesel from grain or oil-bearing seeds by-products are obtained having good forage characteristics. The byproducts from brewing and distilling industry, which are rich in protein and are successfully used as protein sources in the rations for ruminant animals, are of interest to the farmers. The objective of this study was to compare the effect of ...

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AGROVOC Keywords

agneau alimentation brewers grains chemical composition composition chimique cordero digestibilidad digestibility feeding gain de poids ganancia de peso lambs raciones ration rations weight gain

Bibliographic information

Published in

Agricultural Science and Technology (Bulgaria)

Volume 3 Issue 4 ISSN 1313-8820

Pagination

p. 336-338

Other Subjects

Composicion quimica; Digestibilite; Alimentacion; Dreche de brasserie; Orujo de cerveceria

Language

English

Note

Summary (En)

4 tables

4 ref.

Type

Summary

Corporate Author

Trakia University, Stara Zagora (Bulgaria)

In AGRIS since: 2012-11-15

Format: AGRIS AP

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Use of brewers grains for feeding of lambs

2011

AGROVOC Keywords

Bibliographic information